Matzo pockets with chopped liver — A savory Passover treat

Toppings (optional): sesame seeds, nigella seeds, or dried thyme

Thinly slice 4 celery stalks (use leaves from one), 1 cup parsley, 4 small radishes and 1 pear. Toss with 3 tbsp lemon juice, 3 tbsp olive oil, 1 tsp honey or silan, salt and pepper….

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